CONTENTS
FEBRUARY 2020
VOLUME 235 / ISSUE 2
tech topic | food safety | ippe profiles
Departments
FEATURED CONTENT
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2021 Seafood Report: Growth during Change — Seafood sales are up as consumers buy healthy, versatile fish
COVER STORY
From his new office space, editor-in-chief Andy Hanacek says that it's great the industry has been able to slow the spread of COVID-19 through its plant through innovative engineering and strategies, but if you don't tell everyone what you did, then you're missing a real opportunity to help.
