CONTENTS

JANUARY 2022

VOLUME 236  /  ISSUE 1


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2022 Poultry Report: The chicken craze continues — Attractive pricing, a prominent health halo and the popularity of chicken sandwiches is putting the poultry category on solid footing.

COVER STORY

Terrestrial plant, Hand, Flower, Twig, Finger

Departments

Slaughter Equipment

Tech Topics

Grinding & Stuffing

Packaging: MAP & Overwrap

FEATURED CONTENT

fight for food safety

2021 Recalls: Year in Review

Meat snacks: Capitalizing on
stay-at-home snackers  

Today’s meat snacks are for consumers who want high-protein, low-carb options

Meat Science Review   

AMSA announces SALUMI 101 course at the University of Wisconsin-Madison

Steven Brake (left), S&N Enterprises, LLC, and Mike Levengood, Perdue Farms

Classifieds

Protein by the numbers

suppliers perspective

Ad Index


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2022 IPPE Attendee Activities
2022 IPPE Education Programs
2022 IPPE Booth Previews

2022 IPPE preview

Reconnecting you with the entire animal food, meat and poultry industries

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New from National Provisioner Videos

Andy Hanacek, Editor-in-Chief of The National Provisioner, talks with chicken farmer Steven Brake, owner of S&N Enterprises LLC. Brake discussed the future of agriculture and how technology can help bridge the gap between the agriculture industry and consumers.

CHECK OUT OUR AWARD-WINNING ONLINE VIDEOS

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Number, Grey, Black-and-white, Font, Line, Style, White, Photograph, Text

www.provisoneronline.com   |   january 2022


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